> English > Français > Portugués

Southern African Development Community
Search this site:

 
  FANR - Food Security  
 

Food Security

The Food Security programme is responsible for facilitation of co-operation in Food Security in order for the people of the region to have sustainable access to safe and adequate food at all times for an active and healthy life. The Food Security Programme has a number of sub-programmes and these are:

(i) Agricultural Information Management System (AIMS)
(ii) Crop Development
(ii) Livestock Development

Documents on general Food Security issues and analysis are listed below
>> Measures to Address Food Security in the SADC Region
>> Technical Handbook - Food Balance Sheets, General Guidelines
>> Technical Handbook On Analytical Content Of Monthly Food Security Bulletins
>> Study Report on the Expanded Food Balance Sheets for the SADC Region
>> Crop Survey Manual
>> Selected Technical Papers on Methodology of Food Crop Forecasting in SADC
>> Enhancing Agriculture and Food Security for Poverty Reduction - Key Issues Paper for Extra Ordinary Summit, May 2004
>> Short-term Measures to Revamp Agricultural Production (Season 2004 – 2006)
>> LONG TERM PLAN OF ACTION - Enhancing Agriculture and Food Security for Poverty Reduction
 

Contact for Food Security @ FANR:
Bentry Chaura, bchaura@sadc.int

 
 
 

Printer-friendly version of this page

Top of the page

Contact: registry@sadc.int
© Copyright : Southern African Development Community

Report a mistake on this page
Terms of use